Married for 30 years, K and I still enjoy pushing boundaries and finding new ways to express our love and lust. However, we could never agree to jump into the Bay Area's legendary kink scene, clubs, parades or street fairs which seemed overwhelming to the uninitiated. Always on the lookout for something edgy and intimate, yet closer to our comfort zone, we stumbled upon Our Gourmet Life--a provocative experience that forever redefined the dinner date for us. After reading an article about Chris and Beth, we signed up for the Introductory Dinner that we'll remember forever. Beth, our hostess greeted us at the door and made us feel at home. The gourmet meal, cooked by self-trained culinary master-chef Chris, was served by beautiful volunteers of all shapes and sizes, colors and genders. Dinner was taken to new heights with erotic performances by the staff and their sensual (PG rated) flirtation with the guests. Servers would seductively brush against us, breathe on our necks or ears, trail fingers on an arm or shoulder, and playfully tease or hand feed us. At no time were we uncomfortable, and never had any worries because Chris provided a card we could use as a simple means to indicate our comfort level and opt for traditional dinner service if the show got too intense. I was happy that my wife, usually the less adventurous of us, got totally into the experience. The Introductory Dinner was like a gateway drug, and she suggested the next visit to Our Gourmet Life's Intermediate Dinner which promised to further step up the experience! We highly recommend these dinners to our friends and every living, loving couple.
Our Gourmet Life is a titillating, exciting, and delicious experience. I've attended both the beginner and intermediate erotic dinners more than twice each and have enjoyed all four of my experiences there immensely. Chris is an accomplished chef with a flare for the creative. His creations are a sensuous experience in and of themselves. Like any great chef with his extensive experience he has made a few items that were meh in my opinion?but by and large the quality and attention to detail in his culinary creations are top notch and a few of his offerings have been truly superlative. There are a lot of them too, so be sure to come hungry because you will leave very well fed! So the food is good. But obviously what people are coming to an Our Gourmet Life to experience goes well beyond delicious food. The biggest draw is the serving staff, a diverse cohort of playful, beautiful people of all sizes, genders, and presentations. It seems quite apparent that they enjoy what they do, which is creating a playfully erotic dining experience. The dining experience does not devolve into a tawdry strip tease (not that there is anything wrong with tawdry strip teases) but it still feels intensely erotic and simultaneously very safe. The staff is highly respectful of limits and of course expects their limits to be respected as well. That said, they are receptive to respectful requests and my wife and I have often had them grant our (reasonable) wishes for how we want our experience personalized. We?ve found that even if one server turns us down another (equally attractive and exciting) server is usually willing to accommodate our special requests! Which dinner should you attend? If you have little experience with public sensuality and/or are not sure that you will enjoy (or want to pay a premium) for an erotic dinner party the beginner dinner is a great place to start. However, I find the extra cost of the intermediate dinner more than worth the premium price. Either way you won?t go wrong and I think you will walk away considering your money well spent. Highly recommended!